A South Philly Heritage

Leonetti’s was founded in the 1970s in Philadelphia. Inspired by Italian heritage, Leonetti’s strombolis were first crafted using a treasured family dough recipe handed down for over a century and is the foundation for the dough we still use today. Leonetti’s began by delivering strombolis to Italian restaurants throughout Philadelphia and soon revolutionized the market by becoming the first to package and offer strombolis for retail sale. Today, Leonetti’s is available in retailers across the US with plans to bring our hand crafted Italian treat to more and more customers nationwide. 

Experience the true taste of Philadelphia with Leonetti’s authentic Italian foods. Hand crafted in small batches using the same 100-year-old family dough recipe, our authentic Italian treats bring the flavors of South Philadelphia to your table. Ready to heat and eat, each stromboli, calzone, and stromboli bite is made with high-quality ingredients and no artificial colorings. They are perfect for convenient family dinners, indulgent snacks, and anytime entertaining. From our kitchen to yours, enjoy the genuine taste of South Philadelphia with Leonetti’s.

We are passionate about sharing the true essence of Italian cuisine. Our products are a testament to our commitment to providing you with a convenient indulgence that captures the flavors of Italy.